I want to share an all-time favourite of mine on first my
blogger posting, the fragrant and delicious Masala Chai. Although, I still
experiment with this recipe, this masala mixture serves as the base in my adventures.
Masala
Mix all the spices together and store in an
airtight container.
3 cups milk
Masala
Ingredients
½ cup black pepper
½ cup nutmeg powder
¾ cup cardamom powder
¼ cup cinnamon powder
¼ cup ginger powder
¾ cup fennel seeds
Direction:
Masala Chai
Ingredients
Servings: 3
Directions
- Bring milk to simmer in a heavy saucepan
- Add water, tea bags and masala
- Boil for 10 minutes and add honey
- Reduce heat to low, stir occasionally for 5 minutes then turn off the heat and let steep for a few minutes
- Pour into cups through a fine mesh sieve and serve.
I hop you enjoy this Masala Chai Tea:)
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